A Recipe from China: Hot Dry Noodle
- ESL130W1
- Mar 17, 2019
- 1 min read
The Chinese foods are hotter than Canadian foods. Canadian like to enjoy the process of eating. We prefer to finish eating before food get cold because cold foods are considered as unhealthy foods. A famous hot food in my city is hot dry noodle. This is my favourite food, I had been used to have one hot dry noodle for breakfast until I knew how to make it.
You will need a few appliances:
-a bowl
-a big pot
-a chopstick
Here is your list of ingredients:
-a bowl of Chinese noodle
-a pot of water
-a spoon of sauce
-a pinch of salt
-three spoons of sesame soy
How to make hot dry noodle:
-put the water into bot and heat the water until it boil
-put the noodle in water for one minute
-get the noodle out and put it in bowl
-put the sauce, salt, and sesame soy on noodle
-mix the noodle and seasoning

http://www.sohu.com/a/108019020_456484
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